Capturing the Olive’s Anti-inflammatory, Anti-microbial and Antioxidant Properties
Oliphenol™ patented process delivers a unique formulation of polyphenols and other bio-active ingredients that captures the olive’s most effective anti-inflammatory, anti-microbial and antioxidant properties.
Avoiding the use of any organic solvents and other chemicals that could impact the efficacy of the resulting compound. As a result, Oliphenol™ is able to maintain the synergy found in the interplay of compounds within the raw, untouched olive, and deliver it in a form that is simple to use, water soluble, easily absorbable and creates no bio-accumulation in the human body!
Technically, HIDROX® is a custom formulation of polyphenols, including Hydroxytyrosol, and other bioactive ingredients found naturally in a pristine olive pulp. It delivers a polyphenols’ concentration up to 300 times that found in olive oil, and in a form which offers greater efficacy than other products that claim to be similar to HIDROX®.
HIDROX® contains active polyphenols which are rich in hydroxytyrosol. It can be concentrated into a liquid elixir or freeze-dried, creating the custom formulations of olive polyphenols and other compounds found on our website.